Ukuhlanza into yokushisa yomoya ingumsebenzi obalulekile wokugcina ukuze uqinisekise ukuthi isebenza kahle nangokuphepha . Nazi izinyathelo zokuhlanza into yokushisa yomoya:
Khipha i-air Fryer: Ngaphambi kokuhlanza, qiniseka njalo ukuthi i-Air Fryer ikhishwa futhi ipholile ngokuphelele ukugwema noma yiziphi izingozi .
Susa ubhasikidi ne-pan: khipha ubhasikidi ne-pan kusuka ku-air fryer bese uzibeka eceleni .
Finyelela into efudumele: Ngokuya ngemodeli, ungadinga ukususa isembozo noma iphaneli ukufinyelela into yokushisa {{0
Hlanza ngebhulashi noma indwangu ethambile: sebenzisa ibhulashi elithambile noma indwangu ukuze ususe ngobumnene noma yiziphi izinhlayiya zokudla noma okusele kusuka ku-heating element . Ukuqaphela ingcindezi enkulu kakhulu yokugwema ukulimaza into .
Sebenzisa indwangu emanzi amabala anenkani: ngamabala anenkani noma amabala anenkani noma ekwakheni, anciphise indwangu enamakhemikhali afudumele nesihlanza esifudumele ukuze asuse amabala ashubile noma afake izinto ezinzima ezingalimaza into .
Yomile ngokuphelele: Ngemuva kokuhlanza, qiniseka ukomisa into yokushisa kahle ngendwangu ehlanzekile, eyomile ngaphambi kokuhlanganisa kabusha i-fryer yomoya .
Hlanganisa kabusha i-Air Fryer: Lapho into yokushisa ihlanzekile futhi yomile, hlanganisa kabusha i-fryer yomoya ngokubeka ubhasikidi ne-pan emuva kuyunithi .
Xhuma futhi uvivinye: I-plug e-Air Fryer bese uyivula ukuze uqinisekise ukuthi into yokushisa isebenza kahle ngemuva kokuhlanza .
Isondlo Esijwayelekile: Ukuvimbela ukwakhiwa ngokweqile, kuwumqondo omuhle ukuhlanza into yokushisa njalo, kuya ngokuthi ulisebenzisa kangaki u-Fryer .
Njalo landela imiyalo yomenzi kanye nemihlahlandlela yokuphepha lapho uhlanza into yokushisa noma enye ingxenye ye-air fryer yakho .